This holiday season, discerning diners and corporate gift-givers in Hong Kong can access a curated selection of premium French culinary products, including caviar and foie gras, delivered directly to their homes or offices. Plantin Kaviari, operating under Gourmet en Provence, is offering specialized Christmas hampers and gourmet ingredients for festive celebrations, providing a touch of European luxury with the convenience of local delivery.

Unpacking Luxury: Plantin Kaviari’s Festive Offerings

Since 2009, Plantin Kaviari has served as a key purveyor of French gastronomy in Hong Kong. The company, which blends the truffle expertise of Plantin with the caviar legacy of Kaviari, curates an exceptional range of products ideal for holiday entertaining and gifting.

For those planning exquisite Christmas and New Year’s Eve meals, the brand is stocking seasonal classics alongside its year-round luxury staples. Highlights include a variety of fresh French specialities such as:

• Yellow Farmed Capon (approx. 2.5kg): A traditional festive poultry centerpiece.
• Frozen Duck Foie Gras Lobe: A foundational ingredient for celebratory starters.
• Signature Kristal Caviar: Available in various portion sizes for an unparalleled indulgence.
• Gourmet Gift Sets: Pre-packaged collections featuring truffle products and other delicacies.

Procurement and Provenance

Plantin Kaviari distinguishes itself through its commitment to sourcing high-quality ingredients from renowned French establishments. The company’s fresh meat and poultry arrive twice weekly, bypassing standard supply chains to ensure superior quality.

• Meat and Poultry: Fresh meats are selected by Boucheries Nivernaises, a famed Parisian butcher that supplies the Élysée Palace. Poultry is sourced from farms in Bourgogne, a region recognized for producing elite ingredients.
• Specialty Items: The inventory includes signature “hibernated” meat from esteemed butcher Alexandre Polmard, seafood from Qwehli (“The Fishmonger of the Chefs”), and cheeses sourced from Toulouse.

Seamless Ordering and Delivery Logistics

Plantin Kaviari streamlines the procurement of these luxury goods through its dedicated e-shop, offering flexible delivery and pickup options optimized for holiday peaks.

Ordering Details:

The majority of items are available for next-day delivery if ordered before 6 p.m. However, specialty fresh items pre-ordered from France require a longer lead time. Delivery services operate Monday through Friday.

Free Delivery Minimums:

• Hong Kong Island and Kowloon: Free delivery on purchases exceeding HK$900.
• New Territories: Free delivery on purchases exceeding HK$1,200.
• Self-Collection: Customers may opt for pickup from the Wong Chuk Hang location.

Critical Holiday Deadlines:

To guarantee delivery before the key festive dates, customers must adhere to a strict schedule:

• Christmas Eve Delivery: Orders must be placed by 1 p.m. on December 11.
• New Year’s Eve Delivery: Orders must be placed by 1 p.m. on December 19.

Corporate Gifting and Experiences

Beyond individual consumer orders, Plantin Kaviari caters extensively to the corporate market. Luxury Christmas hampers and tailor-made gift sets offer an elegant way for businesses to express appreciation to clients or partners.

For internal events or customer appreciation initiatives, the company can arrange bespoke gourmet tasting experiences, incorporating their extensive range of fine wines, Alain Milliat juices, and specialty products like smoked salmon and cheeses. Corporate bulk orders benefit from personalized service to ensure timely delivery and presentation quality.

For inquiries and orders, visit the Plantin Kaviari e-shop, or contact their team via WhatsApp at 9451 6412 or email at contact@plantinkaviari.hk.